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gastronomy

Treat Your Tastebuds to Something Special at The Syntopia All-inclusive Eatery

Pitch-tinted wicker, ceiling-to-floor slender tree trunks in olive-wood tones, fresh foliage here and there, and warm-gray tiles on the floor – here are some of the decor highlights making The Syntopia Hotel’s dining room a boho-meets-mod space for the sassy gypsetter. And then, there’s the food: finger-licking in Instagramable vibrant colors, all-organic dishes that tame...Read More

Truffle Hunting on Crete Island

There’s no crop more valuable than the truffle, and few people know that Crete has its secret places where gastronomy’s “black diamonds” hide their precious bounty. Truffle hunting is relatively new in Greece, although research dating back to 1854 identified some ten species of hypogeous fungi growing in the country. Since 1854, local truffle hunters...Read More

Gastronomy in Crete: Must-try Dishes From the Island

When people talk about the Mediterranean Diet, few know that Crete played a significant role in developing it. However, the “Mediterranean Diet” concept is too broad because 22 countries surround the Mediterranean Sea. Although there are similarities between their cuisines, they are as diverse as they are interesting. Diets depend on the environment, geography, and...Read More

Foodie exploration: 6 of the best restaurants in Chania city

Chania boasts amazing gastronomic treats – from traditional tavernas to sophisticated restaurants. Here are six of the best to tempt your tastebuds. Chrisostomos (Ikarou & Defkalionos str) This award-winning taverna hides its treasures just behind the harbour at the eastern end. Favourites include lamb tsigariasto – a traditional dish from southern Crete, goat with mizithra...Read More